We invite all past, present, and potential future Pioneer Bluffs volunteers to join us for a special brunch, prepared by volunteer coordinator Tracey Graham.

A brunch buffet featuring Eggs Benedict, Biscuits & Gravy, Breakfast Bundt Cake, Bacon/Egg Muffins, Cheesy Hash Browns, Peach Blackberry Flognarde, French Toast, Donuts, Coffee, Tea, Hot Chocolate, and Hot Cider will be served at 11 am.

Those who really wish to “work” on our volunteer day are welcome to come as early as 9 am to put away the tables and chairs in the barn, but no-one is required to do any work on this day. We just want a fun time for our Pioneer Bluffs “family” to come “home” and enjoy each other’s company.

Please RSVP if you can by emailing pbtracey@yahoo.com, marking “going” on the facebook event page, or texting Tracey at (620) 343-4397. Please let Tracey know if you have any form of dietary restrictions.