Volunteers building garden like grandma’s
Our volunteers have been hard at work building an heirloom garden on the east side of the Rogler Prairie Heritage Read More
Our volunteers have been hard at work building an heirloom garden on the east side of the Rogler Prairie Heritage Read More
Easy, peazy. Tasty too. 2 c. (3 – 2.5 oz. pkgs.) corned beef, chopped 2 c. sauerkraut, chopped 1 c. Read More
Never met a brownie I didn’t like. 1/2 CUP OLEO 1/2 CUP OIL 1 3/4 CUP SUGAR 2 EGGS 1 Read More
Who doesn’t like pizza? 2 CANS OF CRESCENT ROLLS 1- 8 OUNCE PKG. OF CREAM CHEESE 1 CUP MAYONNAISE 1 Read More
I KNOW this is delicious. ½ onion, chopped 1 clove garlic 2 T oil 1 small carrot, grated 2 T Read More
Tasty and easy to make dessert. 1 cup of flour 1/2 cup of sugar 2 teas baking powder 1/2 teas Read More
So easy to make. 8 CUBES CHICKEN BOUILLON 6 CUPS WATER 2 PKGS. (8 oz. size) CREAM CHEESE 1 LB. Read More
I’m happy to pass along the recipe for the Meat Balls that I made for Jazz in the Barn…. Here Read More
CSA Member reported using apples from her basket for this dish. Next week she will use pears! From Light and Read More
Ans points out one of her favorite soups and gladly shares its recipe. For a delicious version of the common Read More
This recipe provided by Marva comes from Food TV Network. Marva herself –creative as always– substituted basil for the parsley, Read More
Vegetables Gratin is a family favorite in the South of France, one that is even better the next day. The Read More
With the abundance of tomatoes, peppers (chiles) and squash from the garden, this is a good time to make some Read More
Is there anything tastier than a fresh home grown tomato? 4 large tomatoes 1 medium cucumber, chopped 1 medium green Read More
A refreshing treat on a hot summer evening. 2 pounds cucumbers (about 4 medium), peeled and seeded 2 cloves garlic Read More
Tips for using this delicious vegetable. To clean: remove green tops to within 2 inches of the white section. Peel Read More
Simply irresistible. 1 tbsp butter or margarine 2 tbsp vegetable oil 6 cups thinly sliced leeks 1 carrot, thinly sliced Read More
Delicious side. Perfect with beef. 1 lb new potatoes, peeled, cut in half ¼ cup milk 2 Tbl. butter salt Read More
Makes 2 ½ cups 3 cups sliced rhubarb 1 cup sliced strawberries ¼ cup honey 1 tablespoon water Place all Read More
1 teaspoon chicken or vegetable stock 1 small onion 5 small carrots 1/3 cup skim milk 1/3 cup water ½ Read More
7 cups or 7 envelopes (3.2 oz. each) instant nonfat dry milk powder 1 box (1 pound) confectioners’ sugar 2 Read More
A tasty snack to have on hand. 2 pounds lean ground beef 2 Tablespoons Morton Tender Quick 1 cup cold Read More
Everyone’s favorite dish. 1 pound dry Navy or Northern beans 6 cups water 6 cups water 1 1/2 pound meaty Read More
Easy side dish or snack. 1 quart jar whole Kosher dill pickles 2 cups sugar 1/4 cup tarragon vinegar Drain Read More
Hearty dish that can be made ahead. Meatball mixture– 1 pound lean ground beef 1 1/3 Tablespoons minced onion 1/2 Read More
Who wouldn’t like this sweet mix? 2 pkg. frozen sweetened sliced strawberries, thawed 1 large can pineapple tidbits. drained Read More
This simple dish sounds delicious! 2/3 cup sugar 2/3 cup cider vinegar 2/3 cup vegetable oil 1 can (15 1/4 Read More
Cole Slaw – the perfect companion for a roasted hog. 1 cup sugar 1 cup vinegar 1 teaspoon celery seed Read More
Comfort food for those ‘chilly’ days. 4 pounds ground chuck 1 medium onion, chopped 1 small can tomato paste Read More
Nothing says Summer like fruit cobbler. This easy recipe makes it even more fun. 1 Cup of flour 1/2 Cup Read More
These tasty muffins are fun to make and fun to share. 2 cups carrots, shredded 1 cup zucchini, shredded 1 Read More